So I made a version of Michael's Peasant Marinara with Zucchini Noodles... Then added some pretty Sockeye Salmon. It was a winner...
Ryanne decided that she wanted to start eating solids. She really digs fresh peaches.
And then I decided to try to make my very first pizza crust. For all the cooking I do, things that require yeast have always made me nervous. Theoretically I know how to do bread... but in action, yea, makes me nervous. But this turned out pretty well for a first go. Will have to do it again. And for the record, no cheese on my section... didn't miss it at all!
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